Saunders New F&B GM at Duke Energy Center

Charles Saunders takes over Cincinnati Convention Center food service and hospitality

  • by VT Staff
  • Published: June 12, 2017

06-14-17_Charles_Saunders_200x145.jpgCharles Saunders

Charles Saunders is the new General Manager, Spectra Food Services & Hospitality at the  750,000-sq.-ft. Duke Energy Convention Center, Cincinnati.

Saunders has held a number of  leadership roles in the hospitality industry, including the Four Seasons, Starwood, and Marriott where he served as director of food and beverage. Saunders also boasts international experience in food and beverage leadership having worked in Saudi Arabia, the Philippines, and the U.S. Virgin Islands. More recently, he finished a consulting assignment with the historic Strater Hotel, Durango, Colo. These positions called for him to introduce new dining concepts, increase food and beverage profitability, and manage international business relations.

  • by VT Staff
  • Published: June 12, 2017